Friday, October 22, 2010

Breakfast on the go!

How many of you moms feel rushed in the morning (even after preparing the night before) and grab a granola bar or pop tart to give the kids as you head out the door? I found and modified a muffin recipe that my boys LOVE! They will ask for them morning, noon, and night! And because they are so moist, there are few crumbs, which makes them great for eating "on the go." Thought I'd share my recipe :)

Yummy Healthy Muffins
1 1/2 c whole wheat flour
1/2 c white flour
3 Tbs flax seed
1 1/2 tsp baking soda
1/8 tsp salt

4 Tbs Smart Start butter blend
1 whole egg & 2 egg whites
1 c plain yogurt
3 Tbs honey
1 c brown sugar

Preheat oven to 375. Mix dry ingredients together. In separate bowl, blend butter and eggs. Mix in remaining ingredients. According to your likes, add chocolate chips, raisins, nuts, etc.
Grease muffin pans. Fill half way with batter (this yields 18 child-size muffins). Bake 15-18 min or until inserted toothpick comes out clean.

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